Michael's Appliance Center
585 East Main Street
Middletown, New York USA 10940
Model No: VDR5606GQNALP
| Available Colors/Finishes | |
|---|---|
| NANTUCKET (VDR5606GQNALP) | |
| ALLUVIAL BLUE (VDR5606GQABLP) | |
| ARCTIC GRAY (VDR5606GQAGLP) | |
| ANTIQUE BRONZE (VDR5606GQANLP) | |
| BLACKFOREST GREEN (VDR5606GQBFLP) | |
| BLUSH (VDR5606GQBHLP) | |
| BYWATER BLUE (VDR5606GQBWLP) | |
| CAST BLACK (VDR5606GQCSLP) | |
| CYPRESS GREEN (VDR5606GQCYLP) | |
| DAFFODIL (VDR5606GQDALP) | |
| DAMASCUS GRAY (VDR5606GQDGLP) | |
| EUCALYPTUS (VDR5606GQEULP) | |
| FROST WHITE (VDR5606GQFWLP) | |
| GOLDEN HOUR (VDR5606GQIGHLP) | |
| IVY (VDR5606GQIVLP) | |
| KALAMATA RED (VDR5606GQKALP) | |
| MARTINI (VDR5606GQMALP) | |
| NOVEMBER SKY (VDR5606GQNSLP) | |
| ONYX (VDR5606GQONLP) | |
| PACIFIC GRAY (VDR5606GQPGLP) | |
| PURE WHITE (VDR5606GQPWLP) | |
| REDUCTION RED (VDR5606GQRELP) | |
| SLATE BLUE (VDR5606GQSBLP) | |
| SPICED CIDER (VDR5606GQSCLP) | |
| SAN MARZANO RED (VDR5606GQSMLP) | |
| SPLASH (VDR5606GQSPLP) | |
| SQUALL (VDR5606GQSQLP) | |
| STAINLESS STEEL (VDR5606GQSSLP) | |
| VALENTINE (VDR5606GQVALP) | |
| VANILLA CREAM (VDR5606GQVCLP) | |
| WHITE (VDR5606GQWHLP) | |
All fields marked * are required.
Large Capacity Oven
Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.
Concealed Bake Element
Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.
10-Pass Broiler with Heat Reflector
Go from toasting to searing with the variety of settings available on this powerful electric broiler. It provides intense searing heat for a variety of broiling applications.
Porcelainized Cooking Surface
Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish.
Vari-Speed Dual Flow(TM) Convection
Maximize airflow and fluffiness with Vari-Speed Dual Flow(TM) Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.
TruGlide(TM) Full Extension Rack
Six porcelain-coated rack positions and comes standard with three oven racks including two TruGlide(TM) Full Extension Rack.
SureSpark(TM) Ignition System
The exclusive SureSpark(TM) Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.
VariSimmer(TM) Setting
The VariSimmer(TM) Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.
TruConvec(TM) Convection Cooking
TruConvec(TM) Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.
Rapid Ready(TM) Preheat System
Wait less and cook more with the Rapid Ready(TM) Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
| Style | Dual Fuel Ranges |
No dimensions available for this product.
| 60"W. Backguard - BG8560 - Installation Instructions (482 KB) | Click here to download |
|---|---|
| English (4 MB) | Click here to download |
| English (6 MB) | Click here to download |
| Español (4 MB) | Click here to download |
| Español (6 MB) | Click here to download |
| Français (4 MB) | Click here to download |
| Français (6 MB) | Click here to download |
| LP/Propane Conversion Kit - LPKPDR - Installation Instructions (1 MB) | Click here to download |
| Two-Page Specifications Sheet (530 KB) | Click here to download |
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| Product | Qty | Price | |
|---|---|---|---|
| Total: $0.00 | |||
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